ENJOY NOBU DURING RENOVATIONS
Beginning February 15, Nobu Budapest will be closed for renovations. During this time, you may still enjoy the Nobu experience:
- Executive Chef Gabor Schreiner and his team will offer our exclusive private dining service, bringing Nobu directly to your home. Visit our Facebook page for details.
- Starting mid-March, we look forward to welcoming you to our temporary location at Blue Fox at the Kempinski Hotel, featuring a curated Nobu menu.
We look forward to welcoming you to the updated space soon.
Happening
Open Daily
The restaurant is open daily.
Sunday - Thursday
12:00pm - 11:00pm
Friday - Saturday
12:00pm - 11:45pm
Secrets from the Kitchen
If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style.
Here are some of the recommendations:
As a palate opener:
Yellowtail Jalapeno
Delicately sliced yellowtail sashimi with touches of garlic puree, adorned with jalapeno slices then crowned with cilantro and served with Japanese citrus soy sauce; 6 pieces in one order. The cilantro elevates every bite, enhancing the flavor.
