HAPPENINGS: COCKTAILS AND CANAPES WITH CHEF NOBU

Join us on May 6th for an exclusive evening hosted by Chef Nobu Matsuhisa. Enjoy signature cocktails, passed canapes, and event-exclusive bites, alongside a special guest DJ in our Bar & Lounge.

6 - 8pm | $175pp

OFFERINGS: SUSHI BAR OMAKASE

Discover our new Sushi Bar Omakase, offered exclusively at our sushi bar. This 10-course tasting highlights a chef-driven selection of nigiri, each presented in two styles: one traditional Nobu style preparation and one Chicago-inspired interpretation - designed to showcase our sushi chef's artistry and point of view. The menu concludes with soup and dessert for a refined finish.

Available nightly at $150 per person.

OFFERINGS: Spring Tasting Menu

Celebrate the season with our new Spring Tasting Menu - a curated culinary journey featuring Nobu signatures and alongside refined seasonal creations crafted by our chefs. Priced at $145 per guest, this thoughtfully composed experience is perfect for both first-time and return guests.

Worth Noting: NOBU AT HOME

Host your next Nobu party in the comfort of your home, at an event venue, or in a hotel suite. Pre-order a family-style dinner or sushi platters of your choice. 

OFFERINGS : TANOSHI HOUR

Embrace the spirit of Tanoshi with discounted bar bites and drinks in our Bar and Lounge. Tanoshi Hour is offered on weekdays from 3pm - 6pm. Highlights include our Matsuhisa Martini, Market Margarita, Crispy Rice, and Wagyu Sliders.

OFFERINGS: WEEKEND BRUNCH

Enjoy Nobu Chicago's new brunch buffet, priced at $80 per person. Indulge in an array of offerings, from expertly crafted sushi and a carving station to breakfast sandwiches, French toast, and yuzu custard. Join us every Saturday and Sunday to savor the flavors that make Nobu iconic.

OFFERINGS: LUNCH PRIX FIXE MENU

Elevate your midday break with our new prix fixe lunch experience at Nobu Chicago. For $40, enjoy a curated three-course menu featuring one cold dish, one hot main, and a decadent dessert.

Savor signature favorites like our Yellowtail Jalapeño, Tuna Sashimi Salad, Wagyu Sliders, and Grilled Branzino, then finish with the indulgent Whiskey Cappuccino dessert.

Perfect for business lunches or a sophisticated escape, available weekdays from 11:30am - 2:30pm.

Happening: Between Lunch & Dinner

Whether you missed lunch or simply crave a quick bite before dinner, Nobu Chicago's bar & lounge area has got you covered. Even between 3pm and 5pm daily, you can still enjoy a delightful selection from our limited menu.
Walk-in basis

OFFERINGS: OPEN FOR BREAKFAST

Embark on a morning culinary adventure like no other Nobu Chicago, where we serve breakfast with an exquisite twist that embodies the essence of Nobu's renowned culinary prowess

Monday to Friday: 7:00am to 11:00am
Saturday & Sunday: 7:30am to 9:30am

Secrets from the Kitchen

If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All of these dishes are shared family style.

Here are some of the recommendations:

As a palate opener: 
Yellowtail Jalapeno
Delicately sliced yellowtail sashimi with touches of garlic puree, adorned with jalapeno slices then crowned with cilantro and served with Japanese citrus soy sauce; 6 pieces in one order. The cilantro elevates every bite, enhancing the flavor.
For Salad:
Sashimi Salad Matsuhisa Dressing
7 pieces of rare grilled tuna sashimi salad sprinkled with black pepper on a bed of field greens and served with Nobu Matsuhisa signature onion soy dressing.
For Hot Dishes:
Rock Shrimp Tempura Creamy Spicy
Handful of battered shrimp "Tempura-ed" tossed with creamy spicy sauce, flavored with yuzu juice and pieces of shiitake mushrooms, served over a bed of greens drizzled with yuzu dressing. Best enjoyed together with the greens.
Black Cod Miso
Filet of black cod marinated in Den miso sauce for a few days then baked in oven and finished with a salamander broil.

GIVE THE GIFT OF NOBU

Our NOBU Giftcards are perfect for any occasion.

Featured book: World of nobu

VISIT THE ROOFTOP OF NOBU CHICAGO

Enjoy the sunset Over a Specialty Nobu Cocktail

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COCKTAILS AND CANAPES WITH CHEF NOBU

Join us on Wednesday, May 6, from 6 - 8pm for an exclusive evening hosted by Chef Nobu Matsuhisa. Enjoy signature cocktails, passed canapés, and event-exclusive bites, alongside a special guest DJ in our Bar & Lounge.