NOBU TO YOU
ENJOY OUR CURBSIDE PICK UP & DELIVERY SERVICE!
We will pack it in, if you pull curbside & open your trunk.
NOBU TO YOU
ENJOY OUR CURBSIDE PICK UP & DELIVERY SERVICE!
We will pack it in, if you pull curbside & open your trunk.
NEW NOBU TK40
Exclusive to Nobu
The Sake is medium-bodied, delicate and creamy. The rice is polished to 60% to emphasize its attributes.
You may now enjoy it at home. Please see menu page for bottle sizes.
NEW NOBU TK40
Exclusive to Nobu
The Sake is medium-bodied, delicate and creamy. The rice is polished to 60% to emphasize its attributes.
You may now enjoy it at home. Please see menu page for bottle sizes.
NOBU JUNMAI DAIGINJO "THE SAKE"
Exclusive to Nobu
The Sake is medium-bodied. Clean and complex with floral notes. The rice is polished down to 50%.
You may now enjoy it at home. Please see menu page for bottles sizes.
NOBU JUNMAI DAIGINJO "THE SAKE"
Exclusive to Nobu
The Sake is medium-bodied. Clean and complex with floral notes. The rice is polished down to 50%.
You may now enjoy it at home. Please see menu page for bottles sizes.
CONTACTLESS PICK UP!
We will aim for it.
CONTACTLESS PICK UP!
We will aim for it.
NOBU DAIGINJO YK35
Exclusive to Nobu.
The sake is medium-bodied. Rare, luxurious, silky and smooth. 65% of the rice grain is polished off to create this rare and very special sake.
You may now enjoy it at home. Please see menu pages for bottles sizes.
NOBU DAIGINJO YK35
Exclusive to Nobu.
The sake is medium-bodied. Rare, luxurious, silky and smooth. 65% of the rice grain is polished off to create this rare and very special sake.
You may now enjoy it at home. Please see menu pages for bottles sizes.
NOBU CHAMPAGNE
Brut, Verzy Grand Cru NV
Exclusively made for Nobu Restaurants by Louis de Sacy.
Medium-bodied with flavors of toasted bread and citrus with fine bubbles.
NOBU CHAMPAGNE
Brut, Verzy Grand Cru NV
Exclusively made for Nobu Restaurants by Louis de Sacy.
Medium-bodied with flavors of toasted bread and citrus with fine bubbles.
MATSUHISA PINOT NOIR
"Private Selection" Russian River Valley
Vibrant acidity with notes of brandied Rainier cherry, fresh pomegranate, and crushed wild strawberries. Silky refined tannins on a base of caramel and well-integrated oak.
MATSUHISA PINOT NOIR
"Private Selection" Russian River Valley
Vibrant acidity with notes of brandied Rainier cherry, fresh pomegranate, and crushed wild strawberries. Silky refined tannins on a base of caramel and well-integrated oak.
| Product name | Product price 1 |
|---|---|
|
Toro Tartare Caviar*
|
49
|
|
Crispy Rice Spicy Tuna*
|
37
|
|
Yellowtail Jalape?o*
|
36
|
|
Tiradito*
|
36
|
|
Tai Sashimi Dry Miso*
|
36
|
|
Salmon Nashi*
|
39
|
|
New Style Sashimi
|
36
|
|
Field Greens Salad
|
19
|
|
Sashimi Salad Matsuhisa Dressing*
|
39
|
|
Baby Spinach Salad Dry Miso
|
26
|
| Product name | Product price 1 |
|---|---|
|
Black Cod Miso
|
53
|
|
Glacier 51 Sea Bass Kabocha Wasabi Chimichurri
|
64
|
|
Salmon Cauliflower Jalape?o
|
46
|
|
Shrimp Spicy Garlic
|
48
|
|
Rock Shrimp Tempura Creamy Spicy and Ponzu
|
36
|
|
White Fish Tempura Amazu Ponzu
|
38
|
|
Grilled Lamb Chop Rosemary Miso (1 pc)
|
27
|
|
Japanese Mirai Beef Yuzu Truffle & Crispy Onions
|
125
|
|
Parmesan Rice Truffle
|
38
|
| Product name | Product price 1 |
|---|---|
|
Crispy Rice Avocado
|
26
|
|
Roasted Cauliflower Jalape?o
|
27
|
|
Warm Mushroom Salad Yuzu Dressing
|
36
|
|
Nasu Yuzu Miso
|
19
|
|
Vegetables Spicy Garlic
|
29
|
| Product name | Product price 1 |
|---|---|
|
Edamame
|
11
|
|
Spicy Edamame
|
13
|
|
Baby Corn Truffle Honey
|
25
|
|
Black Cod Butter Lettuce (2pcs)
|
20
|
|
Spicy Cucumber Salad
|
18
|
| Product name | Product price 1 |
|---|---|
|
Chicken
|
19
|
|
Beef
|
22
|
| Product name | Product price 1 |
|---|---|
|
Spring Chicken
|
39
|
|
Tenderloin (8oz)
|
69
|
| Product name | Product price 1 |
|---|---|
|
Tuna*
|
9
|
|
Toro*
|
22
|
|
Salmon*
|
9
|
|
Yellowtail*
|
9
|
|
Japanese Red Snapper*
|
10
|
|
Shrimp
|
8
|
|
Snow Crab
|
12
|
|
Wagyu Nigiri (2pc)
|
42
|
| Product name | Product price 1 |
|---|---|
|
Tuna*
|
15
|
|
Spicy Tuna*
|
16
|
|
Toro & Scallion*
|
22
|
|
Spicy Salmon*
|
16
|
|
Yellowtail & Jalape?o*
|
17
|
|
Shrimp Tempura
|
18
|
|
California
|
19
|
|
Baked Crab
|
29
|
|
Avocado
|
10
|
|
Kappa
|
10
|
|
Salmon Avocado*
|
16
|
| Product name | Product price 1 |
|---|---|
|
Miso Soup
|
9
|
|
Steamed White Rice
|
6
|
