NOBU JUNMAI GINJO 71

Exclusive to Nobu

The Sake is medium-bodied, fruit forward with a bright finish. The rice is polished to 55% to yield those qualities.

You may now enjoy at home. See menu page for bottles sizes.

NOBU JUNMAI GINJO 71

Exclusive to Nobu

The Sake is medium-bodied, fruit forward with a bright finish. The rice is polished to 55% to yield those qualities.

You may now enjoy at home. See menu page for bottles sizes.

NOBU TO YOU

ENJOY OUR CURBSIDE PICK UP & DELIVERY SERVICE!

We will pack it in, if you pull curbside & open your trunk.

NOBU TO YOU

ENJOY OUR CURBSIDE PICK UP & DELIVERY SERVICE!

We will pack it in, if you pull curbside & open your trunk.

NEW NOBU TK40

Exclusive to Nobu

The Sake is medium-bodied, delicate and creamy. The rice is polished to 60% to emphasize its attributes.

You may now enjoy it at home. Please see menu page for bottle sizes.

NEW NOBU TK40

Exclusive to Nobu

The Sake is medium-bodied, delicate and creamy. The rice is polished to 60% to emphasize its attributes.

You may now enjoy it at home. Please see menu page for bottle sizes.

NEW ADDITION FROM NOBU TO YOU AT HOME

Signature Cocktails, Chilled bottled Cocktails, Ready to Enjoy.

Matsuhisa Martini 12oz
Beluga Noble Vodka, Hokusetsu Junmai Sake, Ginger & Cucumber

Lychee & Elderflower Martini 12oZ
Spring 44 Vodka, St. Germain Elderflower Liqueur & Lychee

Barrel Aged Old Fashioned 6oZ
Kikori Japanese Whisky, Luxardo Cherry, Demerara Syrup & Angostura Bitters

See menu for pricing.

NEW ADDITION FROM NOBU TO YOU AT HOME

Signature Cocktails, Chilled bottled Cocktails, Ready to Enjoy.

Matsuhisa Martini 12oz
Beluga Noble Vodka, Hokusetsu Junmai Sake, Ginger & Cucumber

Lychee & Elderflower Martini 12oZ
Spring 44 Vodka, St. Germain Elderflower Liqueur & Lychee

Barrel Aged Old Fashioned 6oZ
Kikori Japanese Whisky, Luxardo Cherry, Demerara Syrup & Angostura Bitters

See menu for pricing.

NOBU JUNMAI DAIGINJO "THE SAKE"

Exclusive to Nobu

The Sake is medium-bodied. Clean and complex with floral notes. The rice is polished down to 50%.

You may now enjoy it at home. Please see menu page for bottles sizes.

NOBU JUNMAI DAIGINJO "THE SAKE"

Exclusive to Nobu

The Sake is medium-bodied. Clean and complex with floral notes. The rice is polished down to 50%.

You may now enjoy it at home. Please see menu page for bottles sizes.

CONTACTLESS PICK UP!

We will aim for it.

CONTACTLESS PICK UP!

We will aim for it.

NOBU DAIGINJO YK35

Exclusive to Nobu.

The sake is medium-bodied. Rare, luxurious, silky and smooth. 65% of the rice grain is polished off to create this rare and very special sake.

You may now enjoy it at home. Please see menu pages for bottles sizes.

NOBU DAIGINJO YK35

Exclusive to Nobu.

The sake is medium-bodied. Rare, luxurious, silky and smooth. 65% of the rice grain is polished off to create this rare and very special sake.

You may now enjoy it at home. Please see menu pages for bottles sizes.

NOBU CHAMPAGNE

Brut, Verzy Grand Cru NV

Exclusively made for Nobu Restaurants by Louis de Sacy.

Medium-bodied with flavors of toasted bread and citrus with fine bubbles.

NOBU CHAMPAGNE

Brut, Verzy Grand Cru NV

Exclusively made for Nobu Restaurants by Louis de Sacy.

Medium-bodied with flavors of toasted bread and citrus with fine bubbles.

MATSUHISA PINOT NOIR

"Private Selection" Russian River Valley

Vibrant acidity with notes of brandied Rainier cherry, fresh pomegranate, and crushed wild strawberries. Silky refined tannins on a base of caramel and well-integrated oak.

MATSUHISA PINOT NOIR

"Private Selection" Russian River Valley

Vibrant acidity with notes of brandied Rainier cherry, fresh pomegranate, and crushed wild strawberries. Silky refined tannins on a base of caramel and well-integrated oak.

TAKEOUT MENU
SHUKO
Snacks
Edamame
9
Spicy Edamame
12
Edamame Choclo Shichimi Yuzu
15
Shishito Peppers with Sea Salt
11
Shishito Peppers with Den Miso
14
Grilled Okra with Soy Salt and Bonito
14
Baby Corn Honey Truffle
20
NOBU COLD DISHES
Toro Tartare with Caviar
44
Salmon or Yellowtail Tartare with Caviar
34
Seafood Ceviche
31
Yellowtail Jalapeno
32
Tiradito
33
Whitefish Sashimi with Dry Miso
32
New Style Sashimi
32
Tuna Tataki with Tosazu
32
Tuna Tataki Crispy Onion
35
Salmon Karashi Sumiso
32
Salmon Nashi Pear Truffle
40
Tai with Ume Salsa
35
Bluefin Toro Truffle with Aged Balsamic and Crispy Shiitake
80
Crispy Rice with Spicy Tuna or Spicy Salmon
33
Crispy Rice with Shiso Avocado
24
Lobster Ceviche (2 pcs)
24
Sashimi Salad with Matsuhisa Dressing
36
Salmon Skin Salad
28
Baby Spinach Salad with Dry Miso
20
Baby Spinach Salad with Grilled Shrimp
39
Lobster Shiitake Salad with Spicy Lemon Dressing
66
Field Greens with Matsuhisa Dressing
14
Kelp Salad with Goma Ponzu
15
Tomato Ceviche
15
Shiitake Salad with Spicy Lemon Dressing
22
Hearts of Palm Salad with Jalapeno Dressing
27
NOBU HOT DISHES
Brussels Sprouts with Tosazu & Ikura
26
Wagyu Foie Gras Dumplings
42
Black Cod with Miso
46
Black Cod Butter Lettuce (2 pcs)
18
Rock Shrimp Tempura with Creamy Spicy Sauce or Ponzu
33
King Crab Tempura Amazu Ponzu
57
King Crab Leg with Panko Crust and Truffle Sauce
120
Creamy Spicy Snow Crab
52
Glacier 51 Chilean Sea Bass with Truffle Mirin Soy
53
Glacier 51 Chilean Sea Bass Jalapeno Salsa, Black Bean, or Umami
50
Glacier 51 Chilean Sea Bass Tempura Amazu Ponzu Truffle
53
Shrimp Spicy Garlic
39
Shrimp & Lobster with Spicy Lemon
54
Lobster Tempura with Jalapeno Miso & Aji Amarillo Aioli
39
Scallops Spicy Garlic or Wasabi Pepper
49
Scallops with Jalapeno Salsa
49
Squid “Pasta” with Light Garlic Sauce
30
Grilled Salmon with Teriyaki, Wasabi Pepper or Anticucho Sauce
38
Grilled Chicken with Teriyaki, Wasabi Pepper or Anticucho Sauce
37
Beef Tenderloin with Teriyaki, Wasabi Pepper or Anticucho Sauce
63
Grilled Lamb Chop with Rosemary Miso (1 pc)
27
Bone-in Ribeye Hoba Yaki with Truffle Amazu Butter Ponzu
169
Mushroom Toban Yaki
27
Warm Mushroom Salad
27
Eggplant with Miso
18
Cauliflower Jalapeno
24
Vegetables Spicy Garlic
24
Miso Soup with Tofu
7
Spicy Seafood Soup
24
JAPANESE A5 WAGYU
From Miyazaki Prefecture, Choice of Styles and Sauces
$39 per ounce
Tataki / New Style
2 oz minimum
Steak
4 oz minimum
NOBU TACOS
Price per piece - 2 pieces minimum
Tuna
10
Salmon
10
Yellowtail
10
Snow Crab
12
Lobster
12
Vegetable
7
Japanese Wagyu Short Rib
15
Japanese Wagyu
19
Caviar Nori Taco
28
TEMPURA
2 pieces per order
Asparagus
5
Broccoli
5
Onion
5
Shiitake Mushroom
6
Sweet Potato
5
Avocado
6
Shrimp
16
Shojin (Assorted 7 pcs Vegetables)
20
NIGIRI & SASHIMI
price per piece (2 pieces minimum)
Tuna
8
Oh Toro
18
Chu Toro
15
Salmon
8
Yellowtail
8
Fluke
8
Tai
8
Kinmedai
10
Japanese Mackerel
8
Aji
9
Kohada
8
Shrimp
7
Botan Ebi
9
Snow Crab
10
Scallop
10
Octopus
8
Salmon Eggs
10
Sea Urchin
17
Japanese Eel
8
Tamago
5
Ika
9
Japanese Wagyu (2 pcs)
39
Fresh Wasabi
6
SUSHI MAKI
CUT
Tuna
14
Spicy Tuna
15
Toro & Scallion
18
Yellowtail & Scallion
14
Yellowtail & Jalapeno
15
Salmon Avocado
15
Spicy Scallop
16
California
22
Baked Snow Crab
27
Shrimp Tempura
18
Japanese Eel & Cucumber
18
Tiradito Roll
15
Cucumber
7
Avocado
8
Vegetable
11
Salmon Skin
16
Soft Shell Crab
24
House Special
24
Matteo
33
Lobster
40
Salmon and Snow Crab New Style Roll
45
NOTE
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.
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ORDER TAKE OUT

DAILY 5:00pm-9:30pm
Place your order from 5:00pm @Postmates or call:
+1.214.252.7000