Reserve Hours Pickup & Delivery Catering Menu

JOIN US FOR LUNCH

Nobu Washington DC is now open for weekday lunch from 11:45am - 2:30pm. Enjoy our iconic signature dishes alongside new hot & cold lunch bentos for $40, featuring classics like nigiri and Black Cod Miso. Book your table today.

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OFFERINGS

EASTER BRUNCH

Indulge in an exceptional brunch experience at Nobu, curated by our executive culinary team, bringing together a generous selection of Japanese and western delights. Enjoy with friends and family on a journey of unlimited Nobu favorites, sushi, salads, pastries & desserts, as well as chef stations and live DJ entertainment. Priced at $90 per person, brunch is available on April 20th from 11:30am to 2:00pm.

RESERVE

HAPPENING

TANOSHI HOURS

Join us for Tanoshi Hours to experience Nobu signature cocktails with curated bar bites.

Sunday to Friday from 5pm to 6:30pm

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Secrets from the Kitchen

If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style.

Here are some of the recommendations:

As a palate opener:

Yellowtail Jalapeno

Delicately sliced yellowtail sashimi with touches of garlic puree, adorned with jalapeno slices then crowned with cilantro and served with Japanese citrus soy sauce; 6 pieces in one order. The cilantro elevates every bite, enhancing the flavor.

For Hot Dishes:

Rock Shrimp Tempura Creamy Spicy

Handful of battered shrimp "Tempura-ed" tossed with creamy spicy sauce, flavored with yuzu juice and pieces of shiitake mushrooms, served over a bed of greens drizzled with yuzu dressing. Best enjoyed together with the greens.