![Image](/assets/Palo-Alto/Food/Nobu-Palo-Alto-Zen-Garden-Food-2217-x-1663.webp)
Join us from 2 PM - 4 PM, Saturday & Sunday
Blini’s with Crème Fraiche & Caviar
Blini’s with Egg Salad Dry Miso & Chives
Lobster Toast – Shokupan Milk Bread, Lobster Salad, Dill
Cucumber Sandwich – Shokupan Milk Bread, Kyuri Cucumber, Cream Cheese
Cucumber Miso – Cucumber, Miromi Miso, Tomato, Herb Medley, Endive
Seasonal Macaroons, Madeleines, & Profiteroles
Pâte De Fruit & Fresh Seasonal Fruit
Paired with our Ikaati Tea
![Image](/assets/Palo-Alto/Space/Palo-Alto-Lobby-Bar-1.jpg)
Whether you missed lunch or simply crave a quick bite before dinner, The lobby bar will remain open for light bites between 2:30pm and 5:00pm. Please join us for a relaxing experience.
Secrets from the Kitchen
If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style.
Here are some of the recommendations:
![Image](/assets/card-media-files/Yellowtail_Sashimi_w_Jalapeno1.jpg)
![Image](/assets/card-media-files/Nobu-Sashimi-Salad-with-Matsuhisa-Dressing.jpg)
![Image](/assets/card-media-files/Rock-Shrimp.jpg)
![Image](/assets/card-media-files/Nobu-Black-Cod-Miso-Akira-Saito.jpg)
![Image](/assets/article-media-files/Nobu-Giftcard.jpg)
![Image](/assets/article-media-files/Nobu-Book-World-of-Nobu.jpg)
![Image](/assets/article-media-files/Nobu-The-Forthcoming-Revamp-of-Harrahs-Will-Give-New-Orleans-a-Nobu-Hotel-and-Restaurant.jpg)