ORDER TAKEOUT
LUNCH & DINNER MON-FRI
LUNCH & DINNER MON-FRI
For Delivery
Postmates
UBEREATS
For Pickup
POSTMATES
UBEREATS
Call-in Orders
+1.212.757.3000
Catering menu is available now!
Pre-Order Here
Pre-Order Here
ORDER TAKEOUT
LUNCH & DINNER MON-FRI
LUNCH & DINNER MON-FRI
For Delivery
Postmates
UBEREATS
For Pickup
POSTMATES
UBEREATS
Call-in Orders
+1.212.757.3000
Catering menu is available now!
Pre-Order Here
Pre-Order Here
TAKEOUT MENU
Nobu New York Fifty Seven Lunch
TAKEOUT LUNCH MENU
LUNCH SETS
Includes Tomato Ceviche, Rice, Miso Soup & Matcha Cookie
TUNA & SALMON CHIRASHI
38
CHEF'S SUSHI SELECTION
Chef's choice of 8 pieces of Nigiri and Tuna Roll.
50
CHEF'S SASHIMI SELECTION
Chef's choice of 13 pieces of Sashimi.
50
MAKI TRIO
Spicy Tuna Roll, Yellowtail Jalapeno, Shrimp Tempura Roll
38
TOFU & VEGETABLE SPICY GARLIC SAUCE
Includes Shiitake Salad
35
*GRILLED SALMON
Inlcudes Tuna Sashimi Salad
42
*GRILLED CHICKEN
Includes Tuna Sashimi Salad
42
*GRILLED TENDERLOIN
Includes Sashimi Salad
44
*Choice of sauce: Teriyaki, Wasabi Pepper or Anticucho
TACOS
TACO BOX
10 taco shells, Tomatillo Salsa, White Onions, Cilantro Select any two: Vegetable, Tuna, Salmon, Yellowtail, King Crab and Lobster
110
WAGYU TACO BOX
10 taco shells with 2.5oz of lightly seared grilled A5 Japanese
Wagyu, black garlic ponzu, red onions, Jalapenos, garlic chips and scallions
Wagyu, black garlic ponzu, red onions, Jalapenos, garlic chips and scallions
210
SHUKO
Edamame
9
Edamame Choclo
15
Shishito Peppers with Sea Salt
11
Shishito Peppers with Den Miso
14
COLD DISHES
Toro Tartare with Caviar
45
Yellowtail Tartare with Caviar
37
Salmon Tartare with Caviar
37
Yellowtail Jalapeno
34
Fluke Dry Miso
36
New Style Sashimi with Salmon
with White Fish
34
36
36
Toro Truffle Tamari
58
Crispy Rice with Spicy Tuna
33
Tuna Tataki Tosazu
34
Nobu Ceviche
38
Sashimi Salad with Matsuhisa Dressing
37
Lobster Shiitake Salad with Spicy Lemon Dressing
69
Baby Spinach Salad With Lobster
69
Baby Spinach Salad With Grilled Shrimp
39
Wagyu Tataki with Ponzu (2oz)
76
HOT DISHES
Black Cod with Miso
46
Glacier 51 Chilean Sea Bass Wasabi Miso or Umami
48
Squid 'Pasta' with Light Garlic Sauce
32
Rock Shrimp Tempura Creamy Spicy
33
King Crab Tempura Amazu Ponzu
58
Lobster Tempura Amazu Ponzu
36
Lobster Wasabi Pepper
69
Ribeye with Yuzu Honey Truffle
53
Miso Soup
8
JAPANESE A5 WAGYU
Wagyu Steak (5 oz)
Served with Nobu Sauces: Teriyaki, Anticucho, Wasabi Pepper Sauce on side
190
VEGETABLES
Field Greens with Matsuhisa Dressing
15
Shiitake Salad with Spicy Lemon Dressing
21
Baby Spinach Salad with Dry Miso
21
Tofu New Style
19
Crispy Rice with Avocado
26
Eggplant Miso
19
Brussel Sprouts Goma Ponzu
24
Roasted Cauliflower with Jalapeno Salsa
24
Warm Mushroom Salad
29
NOBU SEASONINGS
NOBU DRY MISO (80 GRAM BOTTLE)
Chef Nobu's Blend of Red and White Dry Miso Seasoning
20
NIGIRI / SASHIMI
Price per piece
Tuna
8
Toro
17
Salmon
8
King Salmon
9.5
Yellowtail
8
Kampachi
9.5
Shimaaji
9
White Fish
7.5
Fluke
8
Japanese Red Snapper
9
Kinmedai
9.5
Japanese Mackerel
9
Shrimp
7.5
Snow Crab
12
King Crab
12
Scallop
7.5
Octopus
7.5
Japanese Sea Urchin
18
Japanese Eel
11
Tamago
5
Smelt Eggs
7
Salmon Eggs
10
Japanese A5 Wagyu
21
SUSHI ROLLS
All rolls cut into 6 pieces
Tuna Roll
12.5
Tuna & Asparagus
13.5
Spicy Tuna Roll
13.5
Toro & Scallion Roll
21
Yellowtail & Jalapeno Roll
13.5
Yellowtail & Scallion Roll
13
Salmon Avocado Roll
13.5
Japanese Eel & Cucumber Roll
17
Spicy Scallop & Smelt Eggs Roll
14.5
California Roll
22
Shrimp Tempura Roll
16
Soft Shell Crab Roll
22
Kappa Roll
7
Avocado Roll
12
Salmon Skin Roll
14
House Special Roll
22
Lobster Roll
36
HAND ROLLS
Baked Spicy Snow Crab Hand Roll
26
DESSERTS
MISO CARAMEL BON BON
Toasted Hazelnuts, Cocoa, Kabosu-Prosecco Coulis, Miso Caramel Gelato
18
BENTO BOX
Valrhona Dark Chocolate Fondant Cake
16
MOCHI ICE CREAM
Assorted Flavors ( 3 Pieces )
16
Note:
All raw fish items must be consumed within an hour of pick-up. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Nobu New York Fifty Seven Dinner
DINNERS SETS
MAKI TRIO
Spicy Tuna Roll, Yellowtail Jalapeno Roll,
Shrimp Tempura Roll.
Shrimp Tempura Roll.
40
SUSHI DINNER
Chef Choice of 8 pieces of Nigiri, Tuna Roll, Miso Soup - for 1 person
60
SASHIMI DINNER
Chef Choice of 13 pieces of Sashimi, Miso Soup, Rice - for 1 person
60
TACOS
TACO BOX
10 taco shells, Tomatillo Salsa, White Onions, Cilantro Select any two: Vegetable, Tuna, Salmon, Yellowtail, King Crab and Lobster
110
WAGY TACO BOX
10 taco shells with 2.5oz of lightly grilled A5 Japanese Wagyu black garlic ponzu, red onions, jalapenos, garlic garlic chips and scallions
210
SHUKO
Edamame
9
Edamame Choclo
15
Shishito Peppers with Sea Salt
11
Shishito Peppers with Den Miso
14
COLD DISHES
Toro Tartare with Caviar
45
Yellowtail Tartare with Caviar
37
Salmon Tartare with Caviar
37
Yellowtail Sashimi
34
Fluke Sashimi Dry Miso
36
New Style Sashimi with Salmon
with White Fish
34
36
36
Toro Truffle Tamari
58
Crispy Rice with Spicy Tuna
33
Tuna Tataki Tosazu
34
Nobu Ceviche
38
Sashimi Salad with Matsuhisa Dressing
37
Lobster Shiitake Salad with Spicy Lemon Dressing
69
Baby Spinach Salad With Lobster
69
Baby Spinach Salad With Grilled Shrimp
39
Wagyu Tataki with Ponzu (2 oz)
76
HOT DISHES
Black Cod with Miso
46
Glacier 51 Chilean Sea Bass Wasabi Miso or Umami
48
Squid 'Pasta' with Light Garlic Sauce
32
Rock Shrimp Tempura Creamy Spicy
33
King Crab Tempura Amazu Ponzu
58
Lobster Tempura Amazu Ponzu (1/2 Lobster)
36
White Fish Tempura
48
Lobster Wasabi Pepper
69
Grilled Salmon - choice of sauces
37
Grilled Chicken - choice of sauces
37
Grilled Beef Tenderloin - choice of sauces
62
Ribeye with Yuzu Honey Truffle
53
Miso Soup
8
JAPANESE A5 WAGYU
Wagyu Steak (5 oz)
Served with Nobu Sauces: Teriyaki, Anticucho, Wasabi Pepper Sauce on side
190
VEGETABLES
Field Greens with Matsuhisa Dressing
15
Shiitake Salad with Spicy Lemon Dressing
21
Baby Spinach Salad with Dry Miso
21
Tofu New Style
19
Crispy Rice with Avocado
26
Eggplant Miso
19
Brussel Sprouts Goma Ponzu
24
Roasted Cauliflower with Jalapeno Salsa
24
Warm Mushroom Salad
29
Tofu & Vegetables Spicy Garlic
30
NOBU SEASONINGS
NOBU DRY MISO (80 GRAM BOTTLE)
Chef Nobu's Blend of Red and White Dry Miso Seasoning
20
NIGIRI / SASHIMI
Price per piece
Tuna
8
Toro
17
Salmon
8
King Salmon
9.5
Yellowtail
8
Kampachi
9.5
Shimaaji
9
White Fish
7.5
Fluke
8
Japanese Red Snapper
9
Kinmedai
9.5
Japanese Mackerel
9
Shrimp
7.5
Snow Crab
12
King Crab
12
Scallop
7.5
Octopus
7.5
Japanese Sea Urchin
18
Japanese Eel
11
Tamago
5
Smelt Eggs
7
Salmon Eggs
10
Japanese A5 Wagyu
21
SUSHI ROLLS
All rolls cut into 6 pieces
Tuna Roll
12.5
Tuna & Asparagus
13.5
Spicy Tuna Roll
13.5
Toro & Scallion Roll
21
Yellowtail & Jalapeno Roll
13.5
Yellowtail & Scallion Roll
13
Salmon Avocado Roll
13.5
Japanese Eel & Cucumber Roll
17
Spicy Scallop & Smelt Eggs Roll
14.5
California Roll
22
Shrimp Tempura Roll
16
Soft Shell Crab Roll
22
House Special Roll
22
Salmon Skin Roll
14
Kappa Roll
7
Avocado Roll
12
Lobster Roll
36
HAND ROLLS
Baked Spicy Snow Crab Hand Roll
26
DESSERTS
MISO CARAMEL BON BON
Toasted Hazelnuts, Cocoa, Kabosu-Prosecco Coulis, Miso Caramel Gelato
18
BUTTERMILK DOUGHNUTS
Cinnamon Sugar, Soy Caramel Sauce ( 4 pieces )
16
BENTO BOX
Valrhona Dark Chocolate Fondant Cake
16
MOCHI ICE CREAM
Assorted Flavors ( 3 Pieces )
16
Note:
All raw fish items must be consumed within an hour of pick-up. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Nobu New York Fifty Seven Non-Alcoholic Beverages
NON ALCOHOLIC
Canned Soda (12 fl oz)
Coke, Diet Coke, Sprike, Ginger Ale
3
Fever Tree
Ginger Beer (6.8 fl oz bottle)
4
ITO EN (16.9 fl oz bottle)
Chilled Green Tea
4
Acqua Panna (25 fl oz) still water
10
Ferrarelle (25 fl oz) sparkling water
10
ORDER TAKEOUT
LUNCH & DINNER MON-FRI
LUNCH & DINNER MON-FRI
Call-in Orders
+1.212.757.3000
Explore Nobu New York Fifty Seven
