| Product name | Product price 1 |
|---|---|
|
Miso Chips with Tuna or Salmon
|
240
|
|
Crispy Rice with Spicy Salmon
|
220
|
|
Crispy Rice with Spicy Tuna or Yellowtail
|
240
|
|
Toro Tartare with Caviar
|
480
|
|
Salmon or Yellowtail Tartare with Caviar
|
440
|
|
Oysters with Nobu Sauces (3pcs)
|
210
|
|
Yellowtail Jalapeño
|
300
|
|
Tiradito
|
280
|
|
New Style Sashimi
|
260
|
|
Tuna Tataki with Tosazu
|
280
|
|
Salmon Tataki Karashi Sumiso
|
260
|
|
Toro Tataki Jalapeño Dressing
|
240
|
|
Matsuhisa Shrimp
|
520
|
|
Whitefish Sashimi Dry Miso
|
410
|
|
Seafood Ceviche
|
270
|
|
Sashimi Salad with Matsuhisa Dressing
|
340
|
|
Lobster Salad with Spicy Lemon Dressing
|
520
|
|
Baby Spinach Salad Dry Miso
|
250
|
|
Baby Spinach Salad with Shrimp
|
390
|
|
Crispy Artichoke Salad Goma Dressing
|
230
|
|
Nobu Style Greek Salad
|
200
|
|
Field Greens with Matsuhisa Dressing
|
190
|
|
Vegetable Hand Roll with Sesame Sauce
|
140
|
| Product name | Product price 1 |
|---|---|
|
Multi Course Nobu Signature Tasting Menu
|
1100
|
|
Multi Course Nobu Marrakech Tasting Menu
|
1300
|
| Product name | Product price 1 |
|---|---|
|
Black Cod Miso
|
650
|
|
Black Cod Butter Lettuce
|
400
|
|
Rock Shrimp Tempura with Creamy Spicy or Ponzu
|
460
|
|
Chilean Sea Bass Umami
|
710
|
|
Squid ÔPastaÕ with Light Garlic Sauce
|
270
|
|
Seafood Tabon Yaki
|
430
|
|
Beef Tabon Yaki
|
410
|
|
Creamy Spicy King Crab
|
700
|
|
Shrimp and Lobster with Spicy Lemon Sauce
|
520
|
|
Lobster Wasabi Pepper
|
650
|
|
USDA Angus Rib Eye Steak Anticucho Peruvian Style
|
870
|
|
USDA Angus Beef Tenderloin with Wasabi Pepper or Teriyaki Sauce
|
810
|
| Product name |
|---|
|
1500 per 75 grams
|
|
Choice of Preparations
|
|
New Style - Tataki - Steak - Toban Yani - Tacos (6pcs)
|
| Product name | Product price 1 |
|---|---|
|
Black Cod Miso
|
650
|
|
Black Cod Butter Lettuce
|
400
|
|
Umami Chilean Sea Bass
|
710
|
|
Chilean Sea Bass Dashi Ponzu
|
730
|
|
Dover Sole with Shiso Salsa
|
520
|
|
Chilean Seabass Jalapeño Miso
|
760
|
|
Salmon Yuzu Jalapeño
|
360
|
|
Umami Mediterranean Seabass
|
560
|
|
Seafood Toban Yaki
|
450
|
|
Rock Shrimp Tempura with Creamy Spicy, Creamy Jalapeño or Ponzu
|
460
|
|
Rock Shrimp Tempura with Three Sauces
|
480
|
|
King Crab Tempura Amazu Ponzu
|
950
|
|
Lobster Tempura with Tamari Honey Sauce
|
430
|
|
Seafood Kakiage
|
330
|
|
Squid Pasta with Light Garlic Sauce
|
350
|
|
Scallops, Shitake Yuzu Truffle
|
410
|
|
Lobster Wasabi Pepper
|
650
|
|
Creamy Spicy Snow Crab
|
700
|
|
Wagyu Dumpling with Butter Ponzu
|
440
|
|
Nobu Style Wagyu Sliders
|
340
|
|
Beef Tenderloin Toban Yaki
|
430
|
|
Prime Beef Tenderloin with Teriyaki, Anticucho or Wasabi Pepper
|
810
|
|
Prime Rib Eye Steak Anticucho Peruvian Style
|
890
|
|
Duck Breast Orange Miso
|
620
|
|
Umami Baby Chicken
|
380
|
|
Lamb Rosemary Miso
|
380
|
| Product name | Product price 1 |
|---|---|
|
Edamame
|
95
|
|
Spicy Edamame
|
125
|
|
Peppers Den Miso
|
135
|
|
Baby Corn Honey Truffle
|
180
|
|
Umami Chicken Wings
|
260
|
| Product name | Product price 1 |
|---|---|
|
Tuna Dry Miso
|
150
|
|
Salmon Spicy Miso
|
130
|
|
Lobster Wasabi Sour Cream
|
210
|
|
Chicken Anticucho
|
140
|
|
Japanse Wagyu Beef (6pcs)
|
1500
|
| Product name | Product price 1 |
|---|---|
|
Shiitake Mushroom Salad
|
180
|
|
Tomato Ceviche
|
150
|
|
Asparagus Dry Miso
|
200
|
|
Courgette Tataki Ponzu
|
120
|
|
Crispy Tofu Spicy Avocado
|
200
|
|
Roasted Cauliflower Jalapeño
|
200
|
|
Nasu Miso
|
180
|
|
Mushroom Toban Yaki
|
360
|
|
Tofu Mascarpone Miso
|
260
|
|
Broccoli Spicy Sake Soy
|
140
|
|
Mixed Vegetables Sake Soy
|
195
|
| Product name | Product price 1 |
|---|---|
|
Miso Soup
|
100
|
|
Spicy Seafood Soup
|
290
|
|
Mushroom Soup
|
200
|
| Product name | Product price 1 |
|---|---|
|
Shrimp
|
160
|
|
Asparagus
|
100
|
|
Eggplant
|
100
|
|
Shiitake Mushroom
|
100
|
|
Zucchini
|
90
|
|
Shojin - Vegetables Selection
|
170
|
| Product name | Product price 1 |
|---|---|
|
Tuna
|
110
|
|
Toro
|
120
|
|
O-Toro
|
140
|
|
Yellowtail
|
90
|
|
Salmon
|
80
|
|
Sea Bass
|
70
|
|
Red Sea Brea
|
160
|
|
Bonito
|
65
|
|
Smelt Egg
|
160
|
|
Sardine
|
55
|
|
Scallop
|
100
|
|
Shrimp
|
85
|
|
Octopus
|
80
|
|
Fresh Water Eel
|
100
|
|
Tamago
|
65
|
|
Ikura
|
150
|
|
Japanese Wagyu
|
300
|
|
HAND
|
CUT
|
|
|---|---|---|
|
Tuna
|
140
|
160
|
|
Spicy Tuna
|
140
|
160
|
|
Tuna & Asparagus
|
150
|
170
|
|
Salmon
|
130
|
150
|
|
Yellowtail & Scallion
|
250
|
270
|
|
Yellowtail & Jalapeño
|
180
|
190
|
|
Salmon & Avocado
|
150
|
170
|
|
Scallop & Smelt Egg
|
170
|
180
|
|
Eel & Cucumber
|
170
|
190
|
|
California
|
240
|
360
|
|
Shrimp Tempura
|
140
|
160
|
|
Soft Shell Crab
|
-
|
250
|
|
House Special
|
-
|
280
|
|
Botan Ebi Kalamansi
|
-
|
420
|
|
Toro Wakame Tempura
|
-
|
550
|
|
New Style Shrimp Tempura
|
-
|
420
|
|
Vegetable
|
120
|
130
|
| Product name | Product price 1 |
|---|---|
|
Sushi (14pcs)
|
820
|
|
Sashimi (12pcs)
|
840
|
| Product name | Product price 1 |
|---|---|
|
Chocolate Fondant
|
150
|
|
Chocolate Fondant with Matcha Ice Cream
|
|
|
Fondant au Chocolat avec Glace au Thé Vert
|
|
|
Nobu Cheesecake
|
130
|
|
Creamy Cheesecake Mango Jelly and Thai Sorbet
|
|
|
Cheesecake Crémeux cuit, Gelé de Mangue et Sorbet Thai
|
|
|
Miso Cappuccino
|
120
|
|
Miso Cream Brulée, Pecan Crumble, Coffee foam, Vanilla Ice Cream
|
|
|
Crème Brulée au Miso, Crumble de Pécan, ƒcume de Café , Glace la Vanille
|
|
|
Homemade Mochi Ice Cream (3pcs)
|
180
|
|
Green Tea & Raspberry, Mango & Passion Fruit, Coffee
|
|
|
Thé Vert & Framboise, Mangue & Fruit de la Passion, Café
|
|
|
Vacherin Péche Vereveine Yuzu
|
120
|
|
Meringue, Vanilla Cream, Raspberry and Lychee Sorbert
|
|
|
Meringue, Créme la Vanille, Sorbets de Framboise et Lychee
|
|
|
Tapiocca and Pinneaple
|
130
|
|
Tapiocca, Pinneaple, Coconut Foam, Yuzu Sorbet and Konaffa
|
|
|
Tapioca, Ananas, ƒcume de Coco, Sorbet au Yuzu et Konaffa
|
|
|
Konaffa Tajin
|
130
|
|
Cream Caramel, Vanilla Ice Cream, Nuts and Dry Miso
|
|
|
Créme Caramel, Glace la Vanille, Fruits secs et Miso Sec
|
|
|
Seasonal Exotic Fruit Selection
|
180
|
|
Selection de Fruits Frais
|
|
|
Selection of Ice Cream and Sorbet
|
50
|
|
Sorbets de Fruits Frais et Glaces Fait Maison
|
|
