New Year's Eve

COUNTDOWN TO 2026

Join us for a night of celebration, where we wave goodbye to 2025, and welcome in another wonderful, food-filled year. A live DJ will be playing in the restaurant from 6pm-2am.

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Nobu At Home

Elevate Your Dinner Parties

Our new premium dining service brings your favourite Nobu dishes directly to your door, beautifully presented in elegant, ready-to-enjoy packaging. More sophisticated than a takeaway and an effortless way to impress, Nobu at Home is designed to transform dinner parties, mark special celebrations and elevate business lunches and private gatherings.

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CHRISTMAS DAY

CELEBRATE CHRISTMAS WITH US

Celebrate Christmas Day with us, whether it is your choice for Christmas Dinner or you’re simply craving your favourite Sushi and Sashimi, book now for the 25th December from 3pm-10pm.

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SUSHI MASTERCLASS

LEARN FROM THE SUSHI MASTERS

Join us for this immersive experience, learning how to make sushi from our expert chefs.

The masterclass includes a demonstration, hands on session making cut rolls, hand rolls and nigiri as well as a four course Omakase tasting menu.

Book now to secure your place at the Sushi Counter.

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Secrets from the Kitchen

If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style.

Here are some of the recommendations:

Yellowtail Sashimi w Jalapeno1
As a palate opener: 
Yellowtail Jalapeño
Delicately sliced yellowtail sashimi with touches of garlic purée, adorned with jalapeño slices then crowned with coriander and served with Japanese citrus soy sauce; 6 pieces in one order. the coriander elevates every bite, enhancing the flavour.
Nobu Sashimi Salad with Matsuhisa Dressing
For Salad:
Sashimi Salad Matsuhisa Dressing
7 pieces of rare grilled tuna sashimi salad sprinkled with black pepper on a bed of field green and served with Nobu Matsuhisa signature onion soy dressing.
Rock Shrimp
Rock Shrimp Tempura Creamy Spicy
Handful of battered shrimp "Tempura-ed" tossed with creamy spicy sauce, flavoured with yuzu juice and pieces of shiitake mushrooms,  served over a bed of greens drizzled with yuzu dressing. Best enjoyed together with the greens.
Nobu Black Cod Miso Akira Saito
Black Cod Miso
Fillet of black cod marinated in Den miso sauce for a few days then baked in oven and finished with a salamander broil.

GIVE THE GIFT OF NOBU

Give the gift of the ultimate Nobu dining experience with our digital and physical gift cards. Valid at all our London locations, and many locations in the United States, our Nobu gift cards make thoughtful gifting easy and secure. 

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