Saicho sparkling tea, soft drinks and juices
Add $298 per person for free flow signature beverages inclusive of:
Daiginjo, white and red wine, beer and no-abv beverages
Add $468 per person for free flow premium beverages inclusive of:
Champagne, sparkling sake, junmai daiginjo and others beverages
| Product name |
|---|
|
Edamame
|
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Shishito Peppers Den Miso
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Creamy Seafood Croquettes
|
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Umami Chicken
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Dashimaki Tamago
|
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Japanese Potato Salad
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| Product name |
|---|
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Salmon Tacos
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Shrimp Tacos
|
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Yellowtail Jalape?o
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Beef Tataki with Ponzu
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Tuna Tataki with Goma Truffle Dressing
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Ama Ebi Sashimi Dry Miso
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Scallop Sashimi with Dry Miso
|
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Madai Nigiri
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Salmon Nigiri
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Shrimp Nigiri
|
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Trio Maki Rolls
|
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Creamy Spicy Crab Rolls
|
| Product name |
|---|
|
Vegetable Mango Ceviche
|
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Field Greens with Spicy Lemon Dressing
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Baby Spinach Salad with Goma Dressing
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| Product name |
|---|
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Rock Shrimp Tempura with Creamy Spicy Sauce
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King Crab Tempura Amazu Ponzu
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Beef Tenderloin with Teriyaki Sauce
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Lamb Chops Miso Anticucho
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Grilled Salmon Ikura Jalape?o Dressing
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Umami Sawara
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Seabass Wakame Ginger Yuzu Sauce
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Snow Crab Chawanmushi
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Scallop Aji Amarillo Aioli Shiso Salsa
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Black Cod Miso
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Roasted Cauliflower with Jalape?o Salsa
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Portobello Wasabi Salsa
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Grilled Baby Corn with Yuzu Dry Miso
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Unagi Donburi
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Chirashi Donburi
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Cold Inaniwa Soba with Onsen Tamago
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Hot Inaniwa Soba with Shrimp and Scallop
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Grilled Lobster with Creamy Uni Sauce (Add $370)
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Flambe A5 Japanese Wagyu (Add $300)
|
Inclusive Of Fresh Fruit & Homemade Mochi
| Product name |
|---|
|
Bento Box
|
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Nobu Mango Cheesecake
|
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Soy Panna Cotta with Balsamico Granita
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Coffee Whisky Cappuccino
|
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Raspberry Monaka
|
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Selection of Ice Cream
|
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All prices are in Hong Kong dollars and are subject to 10% service charge.
|
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If you have any dietary requirements or food allergies please inform your server.
|
| Product name | Product price 1 |
|---|---|
|
Toro Tartare with Caviar
|
390
|
|
Salmon or Yellowtail Tartare with Caviar
|
298
|
|
Yellowtail Jalapeño
|
250
|
|
Tiradito
|
250
|
|
New Style Sashimi
|
248
|
|
Tuna Tataki with Tosazu
|
240
|
|
Whitefish Sashimi Dry Miso
|
250
|
|
Salmon Tataki Karashi Sumiso
|
220
|
|
Seafood Ceviche
|
188
|
|
Toro Tataki Jalapeño Salsa
|
350
|
|
Shima Aji Tosa Truffle Sauce
|
250
|
|
Crispy Rice with Spicy Tuna or Salmon or Yellowtail
|
220
|
|
Yellowtail Spicy Onion Tosazu
|
250
|
|
Octopus Wasabi Salsa
|
190
|
|
Toro Tataki Wakame Mustard Miso
|
400
|
|
Tuna Tempura Roll
|
250
|
|
Sashimi Salad with Matsuhisa Dressing
|
280
|
|
Lobster Salad with Spicy Lemon Dressing
|
330
|
|
Lobster and Nashi Pear Yuzu Dry Miso Salad
|
320
|
|
Crispy Shiitake Salad Goma Truffle
|
165
|
|
Field Greens with Matsuhisa Dressing
|
145
|
|
Vegetable Hand Roll with Sesame Sauce
|
125
|
|
Baby Spinach Salad Dry Miso
|
175
|
|
Baby Spinach Salad Dry Miso with Shrimp or Scallop or Lobster
|
280/330
|
Price per person
| Product name | Product price 1 |
|---|---|
|
Signature
|
1388
|
|
Premium
|
1888
|
| Product name | Product price 1 |
|---|---|
|
Black Cod Miso
|
380
|
|
Black Cod Butter Lettuce
|
240
|
|
Umami Chilean Sea Bass
|
360
|
|
Chilean Sea Bass Jalapeño
|
360
|
|
Scallop Aji Amarillo Aioli Shiso Salsa
|
348
|
|
Rock Shrimp Tempura with Three sauces
|
250
|
|
Umami Sawara
|
360
|
|
King Crab Tempura Amazu Ponzu
|
435
|
|
Lobster Wasabi Pepper
|
450
|
|
Creamy Spicy Crab
|
340
|
|
Whole Lobster with Creamy Uni Sauce
|
550
|
|
Lobster with Pineapple Wakamomo Ceviche Salsa
|
300
|
|
Seafood Kakiage
|
250
|
|
King Crab Leg with Shiso Salsa
|
450
|
|
Kinmedai Kombu Jime Yuzu Soy
|
380
|
|
Wagyu Dumplings with Spicy Ponzu
|
280
|
|
Snow Crab Ikura Chawanmushi
|
250
|
|
A5 Wagyu Yuzu Ponzu Butter with Kizami Wasabi
|
480
|
|
Nobu Style Wagyu Sliders - (2 pcs)
|
280
|
|
Beef Tenderloin Toban Yaki
|
360
|
|
Seafood Toban Yaki
|
330
|
|
Wagyu Steak with Nobu Sauces
|
880
|
|
Lamb Chops Rosemary Miso
|
360
|
|
Umami Chicken
|
320
|
(Per 75 grams)
480
Choice of Preparations
| Product name |
|---|
|
New Style | Tataki | Toban Yaki | Steak | Tacos | Flambé
|
| Product name | Product price 1 |
|---|---|
|
Edamame
|
75
|
|
Spicy Edmame
|
80
|
|
Umami Chicken Wings
|
220
|
|
Tatami Iwashi
|
90
|
|
Grilled Baby Corn with Yuzu Dry Miso
|
120
|
| Product name | Product price 1 |
|---|---|
|
Tuna Dry Miso
|
90
|
|
Salmon Spicy Miso
|
80
|
|
Nori Avocado Caviar
|
120
|
|
Nori Uni Avocado
|
140
|
|
Truffle Uni Sushi Nori
|
180
|
|
Lobster Wasabi Cream or Ceviche
|
90
|
|
Japanese Wagyu – (6 pcs)
|
480
|
| Product name | Product price 1 |
|---|---|
|
Shiitake Mushroom Salad
|
160
|
|
Tomato Ceviche
|
180
|
|
Courgette Tataki Ponzu
|
150
|
|
Nasu Miso
|
135
|
|
Mushroom Toban Yaki
|
170
|
|
Roasted Cauliflower Jalapeño
|
150
|
|
Kelp Salad with Goma Dressing
|
140
|
|
Crispy Tofu Avocado
|
140
|
|
Broccolini Garlic Shiso Salsa
|
170
|
|
Rock Tofu Tempura with Three Sauces
|
190
|
| Product name | Product price 1 |
|---|---|
|
Shrimp
|
130
|
|
Asparagus
|
40
|
|
Avocado
|
40
|
|
Shiitake Mushroom
|
40
|
|
Sea Urchin with Shiso
|
355
|
|
Shojin - Vegetable Selection - (7pcs)
|
190
|
|
Seafood Selection – (8 pcs)
|
355
|
| Product name | Product price 1 |
|---|---|
|
Miso Soup
|
60
|
|
Mushroom Soup
|
75
|
|
Spicy Seafood Soup
|
115
|
|
Inaniwa Soba
|
135
|
|
Steamed Rice
|
55
|
| Product name | Product price 1 |
|---|---|
|
Tuna
|
85
|
|
Toro
|
120
|
|
O-Toro
|
160
|
|
Yellowtail
|
70
|
|
Salmon
|
65
|
|
Shima-Aji
|
90
|
|
Mackerel
|
75
|
|
King Crab
|
85
|
|
Scallop
|
80
|
|
Shrimp
|
70
|
|
Octopus
|
60
|
|
Hirame
|
70
|
|
Squid
|
60
|
|
Freshwater Eel
|
95
|
|
Tamago
|
45
|
|
Japanese Wagyu
|
115
|
|
Salmon Egg
|
75
|
|
Sea Urchin
|
170
|
|
Botan Ebi
|
95
|
|
Smelt Egg
|
65
|
|
Sushi Cup Selection - (10 pcs)
|
480
|
|
Sushi Selection - (14 pcs)
|
500
|
|
Sashimi Selection - (12 pcs)
|
500
|
|
Hand
|
Cut
|
|
|---|---|---|
|
Tuna
|
125
|
125
|
|
Spicy Tuna
|
140
|
140
|
|
Tuna & Asparagus
|
135
|
135
|
|
Salmon
|
120
|
120
|
|
Salmon & Avocado
|
145
|
145
|
|
Toro & Scallion
|
180
|
220
|
|
Yellowtail & Jalapeño
|
130
|
130
|
|
Scallop & Smelt Egg
|
180
|
180
|
|
Eel & Cucumber
|
130
|
150
|
|
California
|
160
|
180
|
|
Shrimp Tempura
|
120
|
150
|
|
Soft Shell Crab
|
-
|
160
|
|
House Specia
|
-
|
180
|
|
Salmon Skin
|
120
|
140
|
|
Baked Crab Hand Roll
|
170
|
-
|
|
Unagi Foie Gras & Avocado
|
-
|
228
|
|
Vegetable
|
-
|
115
|
| Product name | Product price 1 |
|---|---|
|
Bento Box
Dark Chocolate Fondant with Green Tea Ice Cream
|
145
|
|
Nobu Mango Cheesecake
Mango Cheesecake with Thai Green Curry Sorbet
|
145
|
|
Coffee Whisky Cappucino
Coffee Crème Brulée, Coffee Crumble, Vanilla Ice Cream and Whisky Foam
|
145
|
|
Watermelon Lychee Kakigori
Watermelon Lime Shaved Ice, Fresh Watermelon, Mochi, Lychee Jelly, Lychee Sorbet and Shiso Syrup
|
145
|
|
Homemade Mochi (3 Piece)
Assorted Cremeux, Almond Coconut Base, Wrapped in Soft Rice Dough
|
150
|
|
Chocolate Pumpkin Cake
Pumpkin Cremeux, Cocoa Crumble, Pumpkin Ice Cream
|
145
|
|
Kumquat Sakekasu Flan with Myrica Sorbet
White Chocolate Vanilla Cream, Kumquat Orange Compote,
Sakekasu Flan,Candied Kumquat, Myrica Sorbet |
145
|
|
Selection of Ice Cream and Sorbet
Homemade Ice Cream and Fresh Fruit Sorbet
|
45
|
|
Seasonal Exotic Fruit Selection
Assorted Fresh Fruits
|
175
|
|
Kumquat Sakekasu Flan with Myrica Sorbet
White Chocolate Vanilla Cream, Kumquat Orange Compote, Sakekasu Flan, Candied Kumquat, Myrica Sorbet
|
145
|
|
All prices are in Hong Kong dollars and are subject to 10% service charge.
|
|
|
If you have any dietary requirements or food allergies please inform your server.
|
|
