Join us Thursday, May 23rd for Taste of Nobu Atlanta hosted by Chef Nobu Matsuhisa. Indulge in a culinary journey with signature canapes, chef stations, and handcrafted cocktails. Please note that this event will take place on our rooftop, weather dependent. Tickets are limited, so don't delay!
Honor the mother figure in your life on Sunday, May 12th with our exclusive Mother’s Day Brunch Set. Each set includes four courses of signature and specialty dishes, sure to delight every palate.
Join us throughout the month of May for our Cocktail of the Month, Katsumori. This refreshing sipper is crafted with Hendricks Gin, cucumber, and pamplemousse. The result is a fresh, vegetal and citrus forward experience.
Secrets from the Kitchen
If you are dining at Nobu for the first time, the chef recommends trying 3 or more of the menu's "Eight Highlights." The best way to enjoy this experience is to start with 2 or 3 cold dishes; then move on to 2 or 3 hot ones. Finally, end with some sushi and dessert. All these shared family style.
Here are some of the recommendations: