105 Hudson Street
+1.212.334.4445


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WINTER RESTAURANT WEEK
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NOBU NEXT DOOR

Nobu Next Door, which opened as an extension of the original Nobu, has now taken on a life of its own. Opened in 1998 due to high demand, its menu mirrors the original Nobu and offers Nobu To Go. Join us at Next Door for brunch Saturdays and Sundays. 

Designed by architect David Rockwell, Nobu Next Door evokes the Japanese seaside: Japanese fishing nets hang from the ceiling and a wall made of nori (Japanese seaweed) blankets the entrance. There is also a huge display of lit sake bottles--the classic accompaniment to Japanese food. The atmosphere buzzes with the same energy and excitement as Nobu yet definitely maintains an identity all its own. Nobu Next Door received a three star review from The New York Times.

RESTAURANT WEEK

Join us for Weekend Brunch or Weeknight Dinner during Winter Restaurant Week

February 16th to March 5th

See the Restaurant Week Menu Here